3 Quick and Easy Ways To Dress Up Avocado Toast

First, make sure you use ripe avocados:

I always have trouble figuring out whether or not the avocado is ripe. I hate it when you open the avocado, that you’ve been coveting, and find it brown speckled inside. The Kitchin has a great primer for how to tell when an avocado is ready. We should be able to gently squeeze your thumb into the avocado and feel it give a little… then it’s bound to spread easily on toast.
Secondly, the bread needs to stand up to the water content in the avocado. There are a ton of choices. The best is hearty, thick, crusty bread such as; sourdough, artisan, rye, pumpernickel, or an English muffin.
Here are three quick and easy ways to enhance your avocado toast experience:

Avocado Toast A La Caprese:

toasted sourdough or French bread
smashed avocado
sea salt
fresh mozzarella
sliced tomatoes
fresh basil

Egg and Avocado Toast:

toasted sourdough or French bread
smashed avocado
sunny-side egg
pea shoots
himalayan pink salt sprinkle
drizzle high-end extra-virgin olive oil
crack of black pepper

Smoked Salmon Avocado Toast:

toasted english muffin
smashed avocado
smoked salmon
mint
chilli,
lemon
tomato
snips of chives
crack of black pepper

Did you enjoy this article? Become a Kuel Life Member today to support our ad-free Community. Sign-up for our Sunday newsletter and get your expert content delivered straight to your inbox.